Kyoto Hibachi Sushi & Bar Online Ordering Menu

4833 S Hulen St #131
Fort Worth, TX 76132

11:00 AM - 2:30 PM
4:30 PM - 10:00 PM

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LUNCH FROM SUSHI BAR

Monday - Friday 11 AM - 2:30 PM. Served with soup and salad.

Any Three Rolls

Five pieces of assorted sushi and one California roll.

B. Sashimi Lunch

Nine pieces of assorted sashimi.

C. Sushi & Sashimi Combo Lunch

Four pieces of assorted sushi, eight pieces of sashimi and one California roll.

LUNCH FROM SUSHI BAR

Monday - Friday 11 AM - 2:30 PM. Served with soup and salad.

Any Three Rolls

Five pieces of assorted sushi and one California roll.

B. Sashimi Lunch

Nine pieces of assorted sashimi.

C. Sushi & Sashimi Combo Lunch

Four pieces of assorted sushi, eight pieces of sashimi and one California roll.

LUNCH BENTO BOX

Monday - Friday 11 AM - 2:30 PM. California roll, harumaki (1), shumai (2) and choice of rice.

1. Shrimp Tempura

2. Chicken Teriyaki

3. Chicken Yakisoba

4. Chicken Yaki Udon

5. Shrimp Teriyaki

6. Steak Teriyaki

7. Salmon Teriyaki

9. Beef Negimaki

10. Scallop Teriyaki

11. Chilean Seabass

LUNCH BENTO BOX

Monday - Friday 11 AM - 2:30 PM. California roll, harumaki (1), shumai (2) and choice of rice.

1. Shrimp Tempura

2. Chicken Teriyaki

3. Chicken Yakisoba

4. Chicken Yaki Udon

5. Shrimp Teriyaki

6. Steak Teriyaki

7. Salmon Teriyaki

9. Beef Negimaki

10. Scallop Teriyaki

11. Chilean Seabass

HIBACHI LUNCH

Monday - Friday 11 AM - 2:30 PM. Served with soup, salad, vegetable and choice of rice.

1. Vegetable Delight

10. Filet Mignon

11. Chilean Seabass

HIBACHI LUNCH

Monday - Friday 11 AM - 2:30 PM. Served with soup, salad, vegetable and choice of rice.

1. Vegetable Delight

10. Filet Mignon

11. Chilean Seabass

LUNCH COMBINATIONS

Monday - Friday 11 AM - 2:30 PM.

1. Chicken & Shrimp

2. Chicken & Calamari

3. Chicken & Steak

4. Chicken & Salmon

5. Chicken & Scallop

6. Chicken & Filet Mignon

7. Steak & Shrimp

8. Steak & Calamari

9. Steak & Salmon

10. Steak & Scallop

11. Shrimp & Calamari

12. Shrimp & Scallop

13. Shrimp & Salmon

14. Filet Mignon & Shrimp

15. Filet Mignon & Salmon

16. Filet Mignon & Scallop

LUNCH COMBINATIONS

Monday - Friday 11 AM - 2:30 PM.

1. Chicken & Shrimp

2. Chicken & Calamari

3. Chicken & Steak

4. Chicken & Salmon

5. Chicken & Scallop

6. Chicken & Filet Mignon

7. Steak & Shrimp

8. Steak & Calamari

9. Steak & Salmon

10. Steak & Scallop

11. Shrimp & Calamari

12. Shrimp & Scallop

13. Shrimp & Salmon

14. Filet Mignon & Shrimp

15. Filet Mignon & Salmon

16. Filet Mignon & Scallop

APPETIZERS

Fried spring roll.

3. French Fries

4. Spicy Edamame

5. Vegetable Tempura

Two skewers of chicken and two scallions with teriyaki sauce.

8. Fried Shrimp (8)

Chicken or pork dumpling, steam or pan fried.

Steamed or fried.

11. Shishito Pepper

12. Takouyaki (6)

13. Chicken Nuggets (10)

14. Crazy Calamari

15. Grilled Shrimp (6)

16. Soft Shell Crab

Japanese style deep fried soft shell crab.

17. Chicken Tempura (4)

18. Chicken or Pork Katsu

19. Bacon Scallions

20. Beef or Seafood Skewer

21. Jalapeno Popper

Jalapeño, cream cheese and crab meat, deep fried, spicy mayo.

22. Chicken Lettuce Wrap

Serve with romaine lettuce hoisin plum sauce.

23. Shrimp Tempura (4)

24. Fried Oyster

25. Beef Nagimaki

Sliced beef rolled with scallions.

APPETIZERS

Fried spring roll.

3. French Fries

4. Spicy Edamame

5. Vegetable Tempura

Two skewers of chicken and two scallions with teriyaki sauce.

8. Fried Shrimp (8)

Chicken or pork dumpling, steam or pan fried.

Steamed or fried.

11. Shishito Pepper

12. Takouyaki (6)

13. Chicken Nuggets (10)

14. Crazy Calamari

15. Grilled Shrimp (6)

16. Soft Shell Crab

Japanese style deep fried soft shell crab.

17. Chicken Tempura (4)

18. Chicken or Pork Katsu

19. Bacon Scallions

20. Beef or Seafood Skewer

21. Jalapeno Popper

Jalapeño, cream cheese and crab meat, deep fried, spicy mayo.

22. Chicken Lettuce Wrap

Serve with romaine lettuce hoisin plum sauce.

23. Shrimp Tempura (4)

24. Fried Oyster

25. Beef Nagimaki

Sliced beef rolled with scallions.

SUSHI BAR APPETIZERS

1. Avocado Ball

Spicy crab meat with avocado top with eel and spicy mayo.

Finely diced fresh tuna layout with chef's special tartar.

3. Treasure Island

Spicy tuna, spicy salmon and spicy yellowtail mixed together on top of avocado, served with kabuki wasabi sauce.

Seared sliced tuna served with chef's special sauce.

Grill beef ponzu sauce and masago.

6. Yellowtail Jalapeno

Thinly sliced yellowtail with jalapeno, marinated in chef’s special sauce.

7. Sushi Sampler

Five pieces of assorted fish on sushi rice.

8. Sashimi Sampler

Eight pieces of assorted fish.

Salmon wrap with rice with spicy salmon on top and chef’s special sauce.

10. Ahi Tuna Tower

Tuna, crab meat, rice, masago, avocado and four sauce.

11. Hamachi Kama

Yellowtail jaw with ponzu sauce.

12. Butterfly Kiss

Shredded crabmeat with avocado wrapped salmon sashimi and ponzu sauce.

SUSHI BAR APPETIZERS

1. Avocado Ball

Spicy crab meat with avocado top with eel and spicy mayo.

Finely diced fresh tuna layout with chef's special tartar.

3. Treasure Island

Spicy tuna, spicy salmon and spicy yellowtail mixed together on top of avocado, served with kabuki wasabi sauce.

Seared sliced tuna served with chef's special sauce.

Grill beef ponzu sauce and masago.

6. Yellowtail Jalapeno

Thinly sliced yellowtail with jalapeno, marinated in chef’s special sauce.

7. Sushi Sampler

Five pieces of assorted fish on sushi rice.

8. Sashimi Sampler

Eight pieces of assorted fish.

Salmon wrap with rice with spicy salmon on top and chef’s special sauce.

10. Ahi Tuna Tower

Tuna, crab meat, rice, masago, avocado and four sauce.

11. Hamachi Kama

Yellowtail jaw with ponzu sauce.

12. Butterfly Kiss

Shredded crabmeat with avocado wrapped salmon sashimi and ponzu sauce.

SOUPS

3. Vegetable Tofu Soup

4. Homemade Wonton Soup

Pork in clear broth.

5. Seafood Soup

Shrimp, scallop, calamari and tofu with special sauce.

SOUPS

3. Vegetable Tofu Soup

4. Homemade Wonton Soup

Pork in clear broth.

5. Seafood Soup

Shrimp, scallop, calamari and tofu with special sauce.

SALADS

2. Seaweed Salad

3. Garden Salad

Fresh mixed green vegetables.

4. Avocado Salad

6. Salmon Skin Tataki Salad

Mixed green, salmon skin and cucumber.

SALADS

2. Seaweed Salad

3. Garden Salad

Fresh mixed green vegetables.

4. Avocado Salad

6. Salmon Skin Tataki Salad

Mixed green, salmon skin and cucumber.

VEGETABLE MAKI

1. Asparagus Roll

2. Avocado Roll

3. Cucumber Roll

5. Vegetable Roll

VEGETABLE MAKI

1. Asparagus Roll

2. Avocado Roll

3. Cucumber Roll

5. Vegetable Roll

COOKED MAKI

7. Sweet Potato Roll

8. Shrimp Cucumber Roll

10. Salmon Skin Roll

Shrimp, egg, avocado and cucumber.

12. Boston Roll

13. Spicy Kani Roll

14. California Roll

15. Philadelphia Roll

16. Eel Avocado Roll

17. Eel Cucumber Roll

Oshinko, tamago, cucumber, avocado and crab meat.

19. Chicken Tempura Roll (5)

20. Shrimp Tempura Roll (5)

21. Panther Roll

Fried California roll served with eel sauce and spicy mayo.

22. Fried Philly Roll

Fried Philadelphia roll served with eel sauce and spicy mayo.

23. Spider Roll (5)

24. Spicy King Crab Roll

COOKED MAKI

7. Sweet Potato Roll

8. Shrimp Cucumber Roll

10. Salmon Skin Roll

Shrimp, egg, avocado and cucumber.

12. Boston Roll

13. Spicy Kani Roll

14. California Roll

15. Philadelphia Roll

16. Eel Avocado Roll

17. Eel Cucumber Roll

Oshinko, tamago, cucumber, avocado and crab meat.

19. Chicken Tempura Roll (5)

20. Shrimp Tempura Roll (5)

21. Panther Roll

Fried California roll served with eel sauce and spicy mayo.

22. Fried Philly Roll

Fried Philadelphia roll served with eel sauce and spicy mayo.

23. Spider Roll (5)

24. Spicy King Crab Roll

FRESH FISH MAKI

24. Salmon Roll

25. Alaska Roll

26. Tuna Avocado Roll

27. Salmon Avocado Roll

28. Yellowtail Scallion Roll

29. Spicy Salmon Roll

30. Spicy Tuna Roll

31. Spicy Crunchy Yellowtail Roll

FRESH FISH MAKI

24. Salmon Roll

25. Alaska Roll

26. Tuna Avocado Roll

27. Salmon Avocado Roll

28. Yellowtail Scallion Roll

29. Spicy Salmon Roll

30. Spicy Tuna Roll

31. Spicy Crunchy Yellowtail Roll

RAW SUSHI OR SASHIMI A LA CARTE

Strip Bass (Suzuki)

Mackerel (Saba)

Flying Fish Roe (Tobiko)

Smelt Roe (Masago)

Yellowtail (Hamachi)

White Tuna (Escolar)

Scallop (Hotate)

Salmon Caviar (Ikura)

RAW SUSHI OR SASHIMI A LA CARTE

Strip Bass (Suzuki)

Mackerel (Saba)

Flying Fish Roe (Tobiko)

Smelt Roe (Masago)

Yellowtail (Hamachi)

White Tuna (Escolar)

Scallop (Hotate)

Salmon Caviar (Ikura)

COOKED SUSHI OR SASHIMI A LA CARTE

Egg Omelet (Tamago)

Surf Clam (Hokkigai)

Tofu Skin (Inari)

Crab Stick (Kani)

COOKED SUSHI OR SASHIMI A LA CARTE

Egg Omelet (Tamago)

Surf Clam (Hokkigai)

Tofu Skin (Inari)

Crab Stick (Kani)

KYOTO SPECIAL ROLLS

1. Green Dragon

Eel and cucumber inside with avocado, tobiko on top served with eel sauce.

Crunchy spicy tuna inside avocado on top.

3. Rainbow Roll

Crab stick, avocado and cucumber inside with tuna, salmon, yellowtail, white fish and avocado on top.

Shrimp tempura inside topped with avocado and eel sauce.

5. Crispy Salmon

Spicy salmon and avocado with seaweed deep fried with eel sauce and spicy mayo.

6. Volcano Roll

Crab meat, avocado, cream cheese, spicy tuna and lotus on top with eel sauce and spicy mayo.

Salmon, avocado, cream cheese and crab meat inside deep fried with spicy mayo and eel sauce.

8. Spicy Santa Roll

Shrimp tempura and cucumber inside with crab stick on top. Served with spicy mayo.

9. Godzilla Roll

Tamago, avocado, cream cheese, spicy tuna and white fish inside deep fried with spicy mayo and eel sauce.

10. Sunkissed Roll

Spicy tuna and cucumber inside with fresh salmon and sliced avocado on top.

11. Naruto Special Roll

Tuna, salmon, yellowtail and crab stick inside wrapped with thinly sliced cucumber. Served with spicy ponzu sauce.

12. Mango Tango Roll

Shrimp tempura and cucumber inside topped with sliced mango and avocado. Served with eel sauce and mango sauce.

13. Super Philly Roll

Smoked salmon, cream cheese and avocado inside with fresh salmon and smoked salmon on top.

14. Butterfly Roll

Crunchy spicy crab meat and cucumber inside with shrimp and avocado on top.

Crunchy spicy tuna and avocado inside with tuna, salmon, yellowtail and scallop.

16. Red Heart Roll

Spicy tuna and avocado inside with tuna on top.

17. Fort Worth Roll

Shrimp tempura and jalapeno inside topped with shredded crab stick and jalapeno. Served with mayo sauce.

18. Las Vegas Roll

Spicy crunchy tuna and avocado topped with spicy crunch kani. Served with spicy mayo.

19. Volcano Lava Roll

California roll topped with spicy kani and scallops. Served with eel, spicy masago and green onion, oven baked.

20. Dancing Dragon Roll

Shrimp tempura and cucumber inside-out with eel and avocado on top. Served with eel sauce.

21. Jumbo Crawfish

Avocado, crab meat, cucumber, crawfish, mayonnaise and cheese on top of a baked roll. Spicy mayo and eel sauce, green onion and masago.

22. Louisiana Roll

Fried crawfish, cream cheese, avocado and jalapeno inside with spicy shrimp on top. Sauce: Spicy mayo and eel sauce, crunch and tobiko.

Soft shell crab and avocado inside with salmon, tuna, eel, yellowtail, avocado and masago on top. Served with eel sauce.

Tuna, salmon, yellowtail, avocado and red tobiko in soy bean.

25. Red Lobster Roll

Spicy lobster and avocado inside with tuna on top.

Salmon, tuna and cucumber inside with yellowtail and jalapeno on top with chili sauce.

27. Fishing Man Roll

Spicy tuna, spicy salmon and spicy crunch yellowtail wrap in side-out with lobster salad on the top.

28. Tuna Amazing Roll

Spicy tuna, white tuna tempura and avocado inside topped with white tuna and seared pepper tuna. Served with wasabi mayonnaise and mango sauce.

29. Tuna Lover Roll

Spicy tuna and avocado inside with fresh tuna, white tuna and avocado on top.

30. Red Osaka Roll

Shrimp tempura roll topped with salmon, crab meat, cucumber, spicy mayo, chili sauce, eel sauce, masago and green onion, oven baked.

31. Memories of Geisha

Crab meat, cream cheese, avocado, spicy tuna wrapped in soy paper. Served tempura style eel sauce, spicy mayo sauce, masago and scallion.

32. Lobster Fantasy Roll

Tempura lobster, asparagus, cucumber, avocado and lettuce with all kind of tobiko on top. Served with spicy mayo, eel sauce and mango sauce.

33. Lamborghini Roll

Tempura lobster, cucumber and avocado wrapped with yellow soy nori with sliced mango and golden tobiko on top. Served with mango, eel sauce and wasabi sauce.

34. King Dragon

Lobster tempura and avocado inside with eel tempura on top with eel sauce and masago.

35. Green Devil Roll

Spicy king crab, cucumber and jalapeno inside with green soybean nori topped with avocado, spicy mayo, wasabi and tobiko.

36. Angry Bird Roll

Shrimp tempura, asparagus and avocado topped with spicy king crab and shredded seaweed. Served with wasabi sauce, spicy mayo and eel sauce.

KYOTO SPECIAL ROLLS

1. Green Dragon

Eel and cucumber inside with avocado, tobiko on top served with eel sauce.

Crunchy spicy tuna inside avocado on top.

3. Rainbow Roll

Crab stick, avocado and cucumber inside with tuna, salmon, yellowtail, white fish and avocado on top.

Shrimp tempura inside topped with avocado and eel sauce.

5. Crispy Salmon

Spicy salmon and avocado with seaweed deep fried with eel sauce and spicy mayo.

6. Volcano Roll

Crab meat, avocado, cream cheese, spicy tuna and lotus on top with eel sauce and spicy mayo.

Salmon, avocado, cream cheese and crab meat inside deep fried with spicy mayo and eel sauce.

8. Spicy Santa Roll

Shrimp tempura and cucumber inside with crab stick on top. Served with spicy mayo.

9. Godzilla Roll

Tamago, avocado, cream cheese, spicy tuna and white fish inside deep fried with spicy mayo and eel sauce.

10. Sunkissed Roll

Spicy tuna and cucumber inside with fresh salmon and sliced avocado on top.

11. Naruto Special Roll

Tuna, salmon, yellowtail and crab stick inside wrapped with thinly sliced cucumber. Served with spicy ponzu sauce.

12. Mango Tango Roll

Shrimp tempura and cucumber inside topped with sliced mango and avocado. Served with eel sauce and mango sauce.

13. Super Philly Roll

Smoked salmon, cream cheese and avocado inside with fresh salmon and smoked salmon on top.

14. Butterfly Roll

Crunchy spicy crab meat and cucumber inside with shrimp and avocado on top.

Crunchy spicy tuna and avocado inside with tuna, salmon, yellowtail and scallop.

16. Red Heart Roll

Spicy tuna and avocado inside with tuna on top.

17. Fort Worth Roll

Shrimp tempura and jalapeno inside topped with shredded crab stick and jalapeno. Served with mayo sauce.

18. Las Vegas Roll

Spicy crunchy tuna and avocado topped with spicy crunch kani. Served with spicy mayo.

19. Volcano Lava Roll

California roll topped with spicy kani and scallops. Served with eel, spicy masago and green onion, oven baked.

20. Dancing Dragon Roll

Shrimp tempura and cucumber inside-out with eel and avocado on top. Served with eel sauce.

21. Jumbo Crawfish

Avocado, crab meat, cucumber, crawfish, mayonnaise and cheese on top of a baked roll. Spicy mayo and eel sauce, green onion and masago.

22. Louisiana Roll

Fried crawfish, cream cheese, avocado and jalapeno inside with spicy shrimp on top. Sauce: Spicy mayo and eel sauce, crunch and tobiko.

Soft shell crab and avocado inside with salmon, tuna, eel, yellowtail, avocado and masago on top. Served with eel sauce.

Tuna, salmon, yellowtail, avocado and red tobiko in soy bean.

25. Red Lobster Roll

Spicy lobster and avocado inside with tuna on top.

Salmon, tuna and cucumber inside with yellowtail and jalapeno on top with chili sauce.

27. Fishing Man Roll

Spicy tuna, spicy salmon and spicy crunch yellowtail wrap in side-out with lobster salad on the top.

28. Tuna Amazing Roll

Spicy tuna, white tuna tempura and avocado inside topped with white tuna and seared pepper tuna. Served with wasabi mayonnaise and mango sauce.

29. Tuna Lover Roll

Spicy tuna and avocado inside with fresh tuna, white tuna and avocado on top.

30. Red Osaka Roll

Shrimp tempura roll topped with salmon, crab meat, cucumber, spicy mayo, chili sauce, eel sauce, masago and green onion, oven baked.

31. Memories of Geisha

Crab meat, cream cheese, avocado, spicy tuna wrapped in soy paper. Served tempura style eel sauce, spicy mayo sauce, masago and scallion.

32. Lobster Fantasy Roll

Tempura lobster, asparagus, cucumber, avocado and lettuce with all kind of tobiko on top. Served with spicy mayo, eel sauce and mango sauce.

33. Lamborghini Roll

Tempura lobster, cucumber and avocado wrapped with yellow soy nori with sliced mango and golden tobiko on top. Served with mango, eel sauce and wasabi sauce.

34. King Dragon

Lobster tempura and avocado inside with eel tempura on top with eel sauce and masago.

35. Green Devil Roll

Spicy king crab, cucumber and jalapeno inside with green soybean nori topped with avocado, spicy mayo, wasabi and tobiko.

36. Angry Bird Roll

Shrimp tempura, asparagus and avocado topped with spicy king crab and shredded seaweed. Served with wasabi sauce, spicy mayo and eel sauce.

ENTREES FROM SUSHI BAR

Served with miso soup and house green salad.

1. Vegetable Maki Combo

Avocado roll, cucumber roll and one vegetable roll.

2. California Dinner

Three California rolls.

California roll, salmon roll and tuna roll.

4. Spicy Maki Combo

Spicy tuna, spicy salmon and spicy yellowtail.

Cooked eel over a bed of sushi rice.

6. Sushi Regular

Seven pieces of assorted sushi with California roll.

7. Tri-Color Sushi

Three pieces of tuna, salmon, yellowtail sushi and one salmon avocado roll.

8. Sashimi Regular

15 pieces of assorted raw fish.

9. Chirashi Sushi

Assorted raw fish on a bed of sushi rice.

10. Sushi Deluxe

11 pieces of assorted sushi with tobiko, ikura, spicy fresh tuna sushi and tuna roll.

11. Sushi & Sashimi Combo

Five pieces of assorted sushi and 12 pieces of assorted sashimi with one tuna roll.

12. Sashimi Deluxe

18 pieces of assorted raw fish.

13. Sushi for Two

16 pieces of sushi with one tuna roll and one rainbow roll.

14. Sashimi for Two

32 pieces of assorted sashimi from chef.

15. Sushi Roll Entree for Two

Two California rolls, two spicy tuna rolls, two shrimp tempura rolls, one rainbow roll and one dragon roll.

16. Love Boat for Two

16 pieces of sashimi, eight pieces of sushi with one California roll, two spicy tuna hand rolls and one dragon roll.

ENTREES FROM SUSHI BAR

Served with miso soup and house green salad.

1. Vegetable Maki Combo

Avocado roll, cucumber roll and one vegetable roll.

2. California Dinner

Three California rolls.

California roll, salmon roll and tuna roll.

4. Spicy Maki Combo

Spicy tuna, spicy salmon and spicy yellowtail.

Cooked eel over a bed of sushi rice.

6. Sushi Regular

Seven pieces of assorted sushi with California roll.

7. Tri-Color Sushi

Three pieces of tuna, salmon, yellowtail sushi and one salmon avocado roll.

8. Sashimi Regular

15 pieces of assorted raw fish.

9. Chirashi Sushi

Assorted raw fish on a bed of sushi rice.

10. Sushi Deluxe

11 pieces of assorted sushi with tobiko, ikura, spicy fresh tuna sushi and tuna roll.

11. Sushi & Sashimi Combo

Five pieces of assorted sushi and 12 pieces of assorted sashimi with one tuna roll.

12. Sashimi Deluxe

18 pieces of assorted raw fish.

13. Sushi for Two

16 pieces of sushi with one tuna roll and one rainbow roll.

14. Sashimi for Two

32 pieces of assorted sashimi from chef.

15. Sushi Roll Entree for Two

Two California rolls, two spicy tuna rolls, two shrimp tempura rolls, one rainbow roll and one dragon roll.

16. Love Boat for Two

16 pieces of sashimi, eight pieces of sushi with one California roll, two spicy tuna hand rolls and one dragon roll.

YAKI UDON

Stir-fried with rounded thick wheat flour noodle.

4. Combo of Two

5. Combo of Three

6. Seafood Noodle Soup

Noodle soup with shrimp, scallop, whitefish, clams and vegetables.

7. Nabe Yaki Udon

Noodle soup with chicken, vegetables, seafood, egg and shrimp tempura.

YAKI UDON

Stir-fried with rounded thick wheat flour noodle.

4. Combo of Two

5. Combo of Three

6. Seafood Noodle Soup

Noodle soup with shrimp, scallop, whitefish, clams and vegetables.

7. Nabe Yaki Udon

Noodle soup with chicken, vegetables, seafood, egg and shrimp tempura.

YAKI SOBA

Stir-fried thin buckwheat noodle.

4. Combo of Two

5. Combo of Three

6. Seafood Noodle Soup

Noodle soup with shrimp, scallop, whitefish, clams and vegetables.

7. Nabe Yaki Udon

Noodle soup with chicken, vegetables, seafood, egg and shrimp tempura.

YAKI SOBA

Stir-fried thin buckwheat noodle.

4. Combo of Two

5. Combo of Three

6. Seafood Noodle Soup

Noodle soup with shrimp, scallop, whitefish, clams and vegetables.

7. Nabe Yaki Udon

Noodle soup with chicken, vegetables, seafood, egg and shrimp tempura.

RAMEN

1. Vegetable Ramen

Miso flavored ramen noodle sopu with vegetable, egg and pork.

4. Seafood Ramen

Shrimp, scallop and calamari.

RAMEN

1. Vegetable Ramen

Miso flavored ramen noodle sopu with vegetable, egg and pork.

4. Seafood Ramen

Shrimp, scallop and calamari.

RICE

Served with clear soup.

5. Combo of Two

6. Combo of Three

RICE

Served with clear soup.

5. Combo of Two

6. Combo of Three

DONBURI

Vegetable and egg cooked in special sauce over rice. Served with soup.

5. Tonkatsu Don

Deep fried pork cutlet.

6. Chicken Katsu

Deep fried chicken katsu.

DONBURI

Vegetable and egg cooked in special sauce over rice. Served with soup.

5. Tonkatsu Don

Deep fried pork cutlet.

6. Chicken Katsu

Deep fried chicken katsu.

HIBACHI

2. Chicken (9 oz.)

3. Calamari (2)

5. Steak (9 oz.)

6. Mahi Mahi (9 oz.)

7. White Tuna (9 oz.)

8. Red Tuna (9 oz.)

9. Red Snapper (9 oz.)

10. Salmon (9 oz.)

11. Scallop (9 oz.)

12. Filet Mignon (9 oz.)

13. Chilean Sea Bass (9 oz.)

14. Lobster (2)

HIBACHI

2. Chicken (9 oz.)

3. Calamari (2)

5. Steak (9 oz.)

6. Mahi Mahi (9 oz.)

7. White Tuna (9 oz.)

8. Red Tuna (9 oz.)

9. Red Snapper (9 oz.)

10. Salmon (9 oz.)

11. Scallop (9 oz.)

12. Filet Mignon (9 oz.)

13. Chilean Sea Bass (9 oz.)

14. Lobster (2)

COMBINATION

Chicken (5 oz.) & Shrimp

Chicken (5 oz.) & Steak

Chicken (5 oz.) & Calamari

Chicken (5 oz.) & Salmon

Chicken (5 oz.) & Mahi Mahi

Chicken (5 oz.) & Snapper

Chicken (5 oz.) & Scallop

Chicken (5 oz.) & Filet Mignon

Chicken (5 oz.) & Chilean Sea Bass

Steak (5 oz.) & Shrimp

Steak (5 oz.) & Calamari

Steak (5 oz.) & Mahi Mahi

Steak (5 oz.) & Snapper

Steak (5 oz.) & Salmon

Steak (5 oz.) & Tuna

Steak (5 oz.) & Chilean Sea Bass

Steak (5 oz.) & Scallop

Shrimp (6) & Calamari

Shrimp (6) & Mahi Mahi

Shrimp (6) & Snapper

Shrimp (6) & Slamon

Shrimp (6) & Scallop

Shrimp (6) & Filet Mignon

Shrimp (6) & Chilean Sea Bass

Filet Mignon (5 oz.) & Calamari

Filet Mignon (5 oz.) & Tuna

Filet Mignon (5 oz.) & Snapper

Filet Mignon (5 oz.) & Salmon

Filet Mignon (5 oz.) & Mahi Mahi

Filet Mignon (5 oz.) & Scallop

Filet Mignon (5 oz.) & Chilean Sea Bass

Lobster (1) & Chicken

Lobster (1) & Steak

Lobster (1) & Shrimp

Lobster (1) & Salmon

Lobster (1) & Snapper

Lobster (1) & Scallop

Lobster (1) & Filet Mignon

Lobster (1) & Chilean Sea Bass

COMBINATION

Chicken (5 oz.) & Shrimp

Chicken (5 oz.) & Steak

Chicken (5 oz.) & Calamari

Chicken (5 oz.) & Salmon

Chicken (5 oz.) & Mahi Mahi

Chicken (5 oz.) & Snapper

Chicken (5 oz.) & Scallop

Chicken (5 oz.) & Filet Mignon

Chicken (5 oz.) & Chilean Sea Bass

Steak (5 oz.) & Shrimp

Steak (5 oz.) & Calamari

Steak (5 oz.) & Mahi Mahi

Steak (5 oz.) & Snapper

Steak (5 oz.) & Salmon

Steak (5 oz.) & Tuna

Steak (5 oz.) & Chilean Sea Bass

Steak (5 oz.) & Scallop

Shrimp (6) & Calamari

Shrimp (6) & Mahi Mahi

Shrimp (6) & Snapper

Shrimp (6) & Slamon

Shrimp (6) & Scallop

Shrimp (6) & Filet Mignon

Shrimp (6) & Chilean Sea Bass

Filet Mignon (5 oz.) & Calamari

Filet Mignon (5 oz.) & Tuna

Filet Mignon (5 oz.) & Snapper

Filet Mignon (5 oz.) & Salmon

Filet Mignon (5 oz.) & Mahi Mahi

Filet Mignon (5 oz.) & Scallop

Filet Mignon (5 oz.) & Chilean Sea Bass

Lobster (1) & Chicken

Lobster (1) & Steak

Lobster (1) & Shrimp

Lobster (1) & Salmon

Lobster (1) & Snapper

Lobster (1) & Scallop

Lobster (1) & Filet Mignon

Lobster (1) & Chilean Sea Bass

SPECIAL FOR ONE

5 oz. steak, 5 oz. chicken and six pieces of shrimp.

5 oz. filet, 5 oz. chicken and six pieces of shrimp.

3. Seafood Combo

One piece of lobster, six pieces of shrimp and 5 oz. scallop.

SPECIAL FOR ONE

5 oz. steak, 5 oz. chicken and six pieces of shrimp.

5 oz. filet, 5 oz. chicken and six pieces of shrimp.

3. Seafood Combo

One piece of lobster, six pieces of shrimp and 5 oz. scallop.

SPECIAL FOR TWO

9 oz. chicken, 8 oz. steak, 5 oz. scallop and six pieces of srhimp.

One piece of lobster, 8 oz. steak, 8 oz. mahi mahi and 9 oz. chicken.

3. The King & Queen

One piece of lobster, 8 oz. Chilean sea bass, 7 oz. filet mignon and six pieces of shrimp.

SPECIAL FOR TWO

9 oz. chicken, 8 oz. steak, 5 oz. scallop and six pieces of srhimp.

One piece of lobster, 8 oz. steak, 8 oz. mahi mahi and 9 oz. chicken.

3. The King & Queen

One piece of lobster, 8 oz. Chilean sea bass, 7 oz. filet mignon and six pieces of shrimp.

KITCHEN TERIYAKI

Served with miso soup or clear soup, vegetable, choice of rice and salad.

2. Beef Negimaki

10. Chilean Seabass

KITCHEN TERIYAKI

Served with miso soup or clear soup, vegetable, choice of rice and salad.

2. Beef Negimaki

10. Chilean Seabass

KID'S MENU

For kids under 12 only. Served with clear broth onion soup or green salad, two pieces of shrimp appetizer and hibachi vegetable with choice of rice.

1. Hibachi Chicken (5 oz.)

2. Hibachi Shrimp (6)

3. Hibachi Steak (5 oz.)

4. Hibachi Salmon (5 oz.)

5. Hibachi Filet Mignon (5 oz.)

5. Hibachi Scallop (5 oz.)

SIDE ORDERS

1. Hibachi Fried Rice

2. Hibachi Noodle

3. Hibachi Vegetable

4. Hibachi Chicken (5 oz.)

5. Hibachi Shrimp (6)

6. Hibachi Salmon (5 oz.)

7. Mahi Mahi (5 oz.)

8. Red Snapper (5 oz.)

9. Calamari (5 oz.)

10. Hibachi Steak (5 oz.)

11. Hibachi Scallop (5 oz.)

12. Red Tuna (5 oz.)

13. Filet Mignon (5 oz.)

14. Chilean Sea Bass (5 oz.)

15. Lobster (1)

SIDE ORDERS

1. Hibachi Fried Rice

2. Hibachi Noodle

3. Hibachi Vegetable

4. Hibachi Chicken (5 oz.)

5. Hibachi Shrimp (6)

6. Hibachi Salmon (5 oz.)

7. Mahi Mahi (5 oz.)

8. Red Snapper (5 oz.)

9. Calamari (5 oz.)

10. Hibachi Steak (5 oz.)

11. Hibachi Scallop (5 oz.)

12. Red Tuna (5 oz.)

13. Filet Mignon (5 oz.)

14. Chilean Sea Bass (5 oz.)

15. Lobster (1)

DESSERTS

4. Fried Ice Cream

5. Fried Cheesecake

6. Fried Banana

DESSERTS

4. Fried Ice Cream

5. Fried Cheesecake

6. Fried Banana

DRINKS

Unsweetened Tea

Ramune Japanese Soda

DRINKS

Unsweetened Tea

Ramune Japanese Soda

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